GSO 2473:2015

Gulf Standard   Current Edition
· Approved on 09 April 2015 · Edition 1

Antioxidant's - Specifications

Food microbiology
Including microbiology of animal feeding stuffs

GSO 2473:2015 Files

English 161 Pages
Current Edition Reference Language
375.0 SAR

GSO 2473:2015 Scope

Prepared at the 51st JECFA (1998), published in FNP 52 Add 6 superseding specifications prepared at the 44th JECFA, published in FNP 52 Add 3 (1995). ADI "treatment of crustacea at concentrations of up to 50 mg/l, resulting in residue levels of approximately 1 mg/kg in edible portion, is not of toxicological concern", established at the 44th JECFA in 1995.

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